At Zilomon Group of Schools, we believe that a well-nourished child is a happy and active learner. Our commitment to holistic education extends beyond the classroom — right into the kitchen. Guided by our faith and our motto, “For God, For Generations,” we serve wholesome, balanced meals prepared with love, care, and excellence.
Nutritious and Balanced Meals
At Zilomon, every learner enjoys three well-planned daily meals: Break Box, Hot Balanced Lunch and Afternoon Fruit Snack.
Each of these meals is carefully designed to provide children with the nutrients they need to grow healthy, energetic, and focused throughout the day. Meals include a balance of carbohydrates for energy, proteins for growth, and vitamins and minerals for strong immunity. We introduce a variety of foods that encourage healthy eating habits from a young age, shaping lifelong wellness.
“So whether you eat or drink or whatever you do, do it all for the glory of God.” — 1 Corinthians 10:31
Locally Available, Fresh Ingredients
We proudly use locally available foods sourced from trusted community suppliers. Our menu features a beautiful mix of fresh vegetables, fruits, grains, dairy, white meat (chicken), red meat (beef), and eggs — all cooked and served with care.
This commitment supports local farmers while ensuring that our learners enjoy fresh, natural, and culturally familiar meals every day. We celebrate the richness of Kenya’s produce and use it to prepare meals that are both nutritious and delicious — a reflection of God’s abundance.
“The earth has yielded its produce; God, our God, blesses us.” — Psalm 67:6
Cleanliness and Hygiene
Cleanliness is a top priority in our kitchen. Our cooking environment is maintained to the highest hygienic standards, with regular inspections, proper food handling, and safe serving practices. Meals are prepared in sanitized conditions and served using clean utensils by staff who uphold our values of care and order.
Children are encouraged to wash their hands before eating, and all serving areas are kept tidy and welcoming.
“Let all things be done decently and in order.” — 1 Corinthians 14:40
Teamwork and Service
Behind every meal is a dedicated kitchen team working in unity — from cooks and servers to support staff. Their teamwork, efficiency, and cheerful service reflect our Christian foundation and the spirit of servant leadership.
“For even the Son of Man came not to be served but to serve.” — Mark 10:45
Each meal is served neatly, hygienically, and with a smile, creating a warm, family-like environment where children feel loved and cared for. Learners are taught to pray before meals, give thanks, and eat with gratitude — recognizing every plate as a gift from God.
“Then Jesus took the loaves, gave thanks, and distributed to those who were seated as much as they wanted.” — John 6:11
In Every Meal, A Blessing
At Zilomon Group of Schools, we don’t just feed children — we nourish their bodies, strengthen their minds, and fill their hearts with gratitude. Through every lovingly prepared meal, we ensure each child grows strong “in wisdom and stature, and in favor with God and man.” — Luke 2:52
Below is a sample of our Zilomon School Menu, featuring a variety of nutritious meals designed to meet the needs of growing learners.
